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Aquaculture at the Crossroads of Global Warming and Antimicrobial Resistance

 Author: Miriam Reverter, et.al. , Uploaded by Diffun Campus  Published: October 27, 2020  Pages: 8  Language: English  View
 Description:

In many developing countries, aquaculture is key to ensuring food security for millions of people. It is thus important to measure the full implications of environmental changes on the sustainability of aquaculture.

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