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Basic Baking and Cake Decorating

- Basic Baking and Cake Decorating
 Author: Maria Felisa H. Tria-Natad, Ephraimuel Jose L. Abellana ,  Publisher: MindshapersCom., Inc.  ISBN: 978-971-9905-74-5  Pages: 244  Language: English
 Description:

This Basic Baking Laboratory Manual is a very handy instructional material for both the facilitator and the life-long learners taking-up short courses and four-year courses in Hospitality Management.


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