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Working in Hotels and Catering

 Author: Roy C. Wood  Publisher: © International Thomson Publishing Inc.  Published: October 20, 1997  ISBN: 1-86152-185-5  Pages: 212  Country: United Kingdom  Language: English  View

The second edition of any academic book is always an occasion for pride and celebration on the part of its author and this is particularly so when it is the second edition of the author’s first book.

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